Best Barbecue Restaurants to Try on Vacation
Here are the best barbecue restaurants to try on your next vacation, or in your hometown, according to Yelp. From Arizona to Tennessee, if you like tender brisket or succulent pulled pork you're in for a treat.


If there is anything that gives traditionally good ‘ole apple pie a run for its money, it might just be barbecue. And if just the thought of juicy tender barbecue has your mouth watering, then you’re in for a treat.
Yelp just released a list of the Top 100 Barbecue Spots in 2024. From across the country, people weighed in on which barbecue hotspots had the best sticky sweet baby back ribs, smoked apple whiskey pork tacos or smoked brisket, and came up with the best 100 spots. We've narrowed that list down to the top 10. With Memorial Day weekend coming up and summer vacation not too far away, you'll have some good opportunities to try these barbecue joints out.
1. Wright’s Barbecue
Located in Johnson, Arkansas, Wright’s offers up the smoky tenderness of real barbecue cooked on an open flame, 100% wood fire, on a pit. Try their half-rack of ribs, smoked brisket, chicken and turkey with sides of mashed potatoes, sweet potatoes or mac and cheese. And, don't forget dessert.

Sign up for Kiplinger’s Free E-Newsletters
Profit and prosper with the best of expert advice on investing, taxes, retirement, personal finance and more - straight to your e-mail.
Profit and prosper with the best of expert advice - straight to your e-mail.
2. CorkScrew BBQ
With almost 1,000 5-star reviews on Yelp, the sweet tenderness of CorkScrew’s Texas-style barbecue can’t be denied. From prime Creekstone brisket, pork ribs and house tacos to sides made from scratch, it might be hard to find a better barbecue in all of Texas. CorkScrew BBQ is located in Spring, Texas.
3. Eric’s Family Barbecue
Who says you can’t get great Texas barbecue in Arizona? Sink your teeth into tender beef ribs, brisket sandwiches, pork ribs and jalapeno cheddar sausage at Eric’s Family Barbecue located in Avondale, Arizona. And don't forget the sides, like delicious mac ’n’ cheese and perfect French fries. Craving great barbecue? You are in for a treat.
4. Tyler’s Barbeque
Yelp reviewers can’t say enough about the tasty goodness of Tyler’s Barbecue, located in Amarillo, Texas. Just a quick look at the menu will have your stomach growling over their chopped brisket or pulled pork sandwiches, satisfying meat plate with up to four meats, two sides and Texas toast, or their green chili mac ’n’ cheese — and that’s just for starters.
5. Fox Smokehouse BBQ
Located in Boulder City, Nevada, Fox Smokehouse BBQ will satisfy your need for good old-fashioned barbecue with tender brisket, pulled pork, tri-tip, burnt ends, Flintstones-style beef ribs, and award-winning rubs and sauces. And, be sure to try the fried okra, a customer favorite.
6. Joe’s Kansas City Bar-B-Que
Located in a former gas station in Kansas City, Kansas, a city known for barbecue, Joe’s boasts smoky tender burnt ends, beef brisket, a sandwich called the Z-Man and more, served up with champion-level super-secret spices, rubs, and marinades (and more than 3,500 5-star reviews on Yelp).
7. Haywood Smokehouse
Craving some good Texas-style barbecue outside of Texas? Haywood Smokehouse serves over-the-top tender and delicious beef brisket, pulled pork, burnt-end baked beans, Brunswick stew and complimentary sides. In fact, this place is so good that it can be crowded at 4:30 pm on a Wednesday. Ready for good old-fashioned barbecue? Check out Haywood Smokehouse located in Waynesville, North Carolina.
8. Firehole Bar-B-Que
The Firehole Bar-B-Que restaurant, located in West Yellowstone, Montana, is open every day at noon until sold out. The food is so good that chef Guy Fieri once paused his family vacation to film a segment of his TV show “Diners, Drive-Ins and Dives” at this barbecue joint. Stop in and you’ll feast on pulled pork and beef brisket sandwiches, pork ribs, buffalo sausage and their amazing corn salad.
9. Hot Spot Barbecue
If you have a passion for authentic Southern barbecue, stop by this family-owned and run restaurant in Pensacola, Florida. You’ll be glad you did. You’ll feast on fall-off-the-bone riblets (burnt ends and tips of the pork ribs), beef brisket and pulled pork, and for dessert, their famous lemon cream pie. Hot Spot Barbecue makes sure only the best meats are selected, seasoned with their special dry rub, and cooked in outdoor smokers.
10. Delauder’s BBQ
Yelpers say they’d give “50 stars” to this irresistible food stop in Gatlinburg, Tennessee. Smothered in a salty-sweet rub before smoking, Delauder’s sneaky pig sandwich and beef brisket are some of the best you’ll find anywhere. And their homemade condiments and tasty sides, like fried mac ‘n’ cheese, make Delauder’s one of the top 100 restaurants in the country to visit, according to Yelp.
Ready for more “cue”? Check out the complete list of all 100 Top Barbecue Spots.
National Mimosa Day
And, in case you missed it, May 16 was National Mimosa Day — a day set aside to be celebrated with gusto.
A mimosa is a cocktail made with equal parts orange juice and champagne or sparkling wine, usually served at brunch. But you can enjoy this cocktail at any time of day and with any meal, even barbecue. So grab a couple of friends and a fistful of napkins (barbecue can be messy) and say cheers to a day worth celebrating.
Get Kiplinger Today newsletter — free
Profit and prosper with the best of Kiplinger's advice on investing, taxes, retirement, personal finance and much more. Delivered daily. Enter your email in the box and click Sign Me Up.
For the past 18+ years, Kathryn has highlighted the humanity in personal finance by shaping stories that identify the opportunities and obstacles in managing a person's finances. All the same, she’ll jump on other equally important topics if needed. Kathryn graduated with a degree in Journalism and lives in Duluth, Minnesota. She joined Kiplinger in 2023 as a contributor.
-
Stock Market Today: Stocks Swing Higher After Early Slump
Negative earnings reactions for Nike, FedEx and Micron kept pressure on the main indexes, though.
By Karee Venema Published
-
Annuity Fees: Are You Paying Too Much?
Annuity fees include commissions, administrative costs, expense ratios and more. How much is too much and how do you know if you're overpaying?
By Donna Fuscaldo Published
-
4 Homes for Sale With Basketball Courts for March Madness
Several recent real estate listings in the U.S. feature basketball courts fit for March Madness addicts — and alums.
By Alexandra Svokos Published
-
Five Things That Are Spiking Your Insurance Premium
It's a drag, but just as your expenses keep rising, so does the cost of doing business as an insurance company. That means higher premiums.
By Karl Susman, CPCU, LUTCF, CIC, CSFP, CFS, CPIA, AAI-M, PLCS Published
-
How Savvy Is Your Financial Adviser? Three Ways to Find Out
Don't be afraid to ask your adviser if they're keeping up with industry developments and their own training. How else can you know they're giving good advice?
By Sean Walters, CAE® Published
-
Best Buy Tech Fest: Shop Exclusive Deals on Top Tech
Best Buy’s Tech Fest is live. Shop major discounts on laptops, TVs, and smart home devices for a limited time.
By Carla Ayers Published
-
Here's How to Get the Disney Plus, Hulu, Max Bundle for $10
American Express Platinum cardholders can use their streaming perks to score this ad-free deal for only $10 per month. Here's how.
By Sean Jackson Published
-
Beware of TV/Billboard Personal Injury Law Firms: Here's Why
If you or someone you know is tempted to hire a so-called settlement mill to handle a personal injury case, here are some reasons to reconsider.
By H. Dennis Beaver, Esq. Published
-
Here’s How to Stream March Madness for Less
March Madness tips off soon. Find which channels air games and the best ways to stream the tournament while saving money.
By Sean Jackson Published
-
3 Certificate of Deposit Accounts I Wouldn't Use Right Now
The good news is you can earn over 4% on many CDs. However, here are three kinds of CDs I wouldn’t recommend currently.
By Sean Jackson Published